Training | Course Descriptions | Frontline Supervision Skills
Frontline Supervision Skills for the Wine Industry
Now in it's 6th year. Participants will learn proper planning of team activities, monitoring and managing individual and team performance, dealing with conflict, supervising non-English speaking staff and reducing labour cost while maintaining and improving quality of work- 2 days.
| Student Handout
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The Student Handout will provide you with more detailed information on the Policies and Procedures related to enrolling in and completing a training course through the AIV. |